Chia pudding is great, but vanilla chia pudding is a game-changer. Here’s how to make our favorite morning treat or nighttime snack that’s just as tasty as it is nutritious.


  • 1/4 cup chia seeds
  • 1 cup almond milk (or milk of your choice)
  • 2 tsp. maple syrup, honey, or agave nectar (optional)
  • 1 Heavenly Vanilla Sachet
  • Sliced fruit, granola, jam, nuts and garnishes of your choice


  1. In a medium bowl, add chia seeds, milk, sweetener of your choice and vanilla sachet
  2. Whisk all together
  3. Cover and refrigerate until thick, 2 hours up to overnight. 
  4. Serve with mix-ins and toppings of your choice.